Beverage Drinks

Traditional Green Tea Matcha Recipe

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Ingredients

Equipment

  • Bamboo Matcha Whisk or Electric Whisk

Directions

  1. Place 1 teaspoon (2) of Matcha into your Cup of Matcha Bowl
  2. Pour in your 1/3 Cup of Filtered Water at 140F
  3. Whisk until your Matcha have a nice layer of micro foam on top
  4. Enjoy!
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Green Tea Matcha Syrup

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Ingredients

Equipment

  • Stand mixer OR large bowl and hand mixer

Directions

  1. Combine the matcha and condensed milk into the bowl of a stand mixer.
  2. Start the mixing on low speed and slowly increase the speed until fully combined.
  3. If the syrup is too thick add a splash of water.
  4. Transfer mixture into a Squeezable Cylinder Bottle or bowl.
  5. Drizzle on your favorite dessert and Enjoy!
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Iced Green Tea Matcha Lemonade

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Ingredients

  • 2½ teaspoon (5g) Teavast matcha green tea
  • 1L lemonade of your preference
  • 100g ice cubes
  • 20g of Simple Syrup(Optional)- can use honey or your favorite sweetener.

Directions

  1. Combine the lemonade, matcha, and simple syrup together.
  2. Mix well with a regular spoon or a milk frother until no matcha granules remain.
  3. Transfer mixture into a pitcher with ice and stir.
  4. Enjoy!
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Iced Green Tea Matcha Recipe

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Ingredients

  • 1 teaspoon (2g) Teavast matcha green tea
  • 8oz (235ml) cold water
  • 4oz. Ice

Directions

  1. Scoop 1 teaspoon of matcha into a bowl
  2. Add 4 oz. cold water and mix well with a regular fork or a milk frother.
  3. Combine the remaining 4oz. of water and ice, stir until fully mixed.
  4. Enjoy!
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Iced Green Tea Matcha Latte

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Ingredients

Directions

  1. Combine milk, matcha powder, and simple syrup together in a cup.
  2. Mix well with a regular spoon or a milk frother.
  3. Once well combined, add ice.
  4. Enjoy!
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